Mes Galettes des rois 2016

Posted on January 23, 2016 by amuseboucheus

We start January with the traditional King cake (Galette des rois): a crumble puff pastry with a frangipane cream inside.

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It smells good in the kitchen…

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2 Responses to Mes Galettes des rois 2016

  1. Anne-Sophie says:
    January 24, 2016 at 5:29 pm

    Absolutely delicious! I no longer bake mine. Instead I order the galette des rois from Christine.

  2. Edwige says:
    February 12, 2016 at 5:00 pm

    Bravo, Christine! Quelle belle entreprise et quel beau blog! Contente de t’avoir trouvée sur WordPress!

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