Tarte fine aux tomates confites à la tapenade…Cherry tomato & tapenade tartlet

Posted on September 17, 2014 by amuseboucheus

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Black olive tapenade, oven-roasted cherry tomatoes  & parmesan crust…this is a real summer delight!

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With a mesclun salad, this a light lunch.

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Miniature, it become a great appetizer!

 

This entry was posted in Appetizer, Craving of the day. Bookmark the permalink.

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